MAXWELL–MADE

This is the fortified you pour when the sun is low, but the day isn't done - after an autumn walk, a mushroom hunt, or a long lunch that needs a soft landing.

This rare, barrel-aged fortified wine has been patiently crafted from multiple vintages and matured in seasoned oak casks for two decades. 

Built on Shiraz – the same variety that underpins so many of the region’s classics – this vintage fortified leans into tradition. In the glass, it’s all dark plums, spice and length; the sort of wine that invites you to sit down and stay a while.