Wine & Dine in McLaren Vale this Easter

Maxwell Wines in McLaren Vale will be open for lunch all through the combined Easter and Anzac Day Holidays, 23-26 April.

If you're going to be in and around McLaren Vale this Easter and Anzac Day Holidays, then plan a visit to Maxwell Wines for a wine tasting, or stay for lunch in our restaurant. Maxwell's will be open every day except Good Friday, with Cellar Door open 10am - 5pm, and the Restaurant serving lunch from 12pm. Bookings are advised since this period falls right in the middle of SA school holidays. Phone the winery on 08 8323 8200.

Our restaurant, lead by chefs Hayley Mass and Ben Doublet, will be featuring the latest edition of our signature food and wine matching experience - the 'Quartet'. It's a mini-degustation of 4 dishes perfectly matched to 4 wines from the Maxwell Wines portfolio. There is also an extensive a la carte menu on offer - both menus are available here on our website.

This is regional and seasonal produce at its best. Experience Hayley and Ben's talents for yourself by combining a day of visiting some brilliant McLaren Vale wineries with food of the highest quality. Book early as tables are filling fast...